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Need an Excuse to Travel This Summer? Here Are the 10 Best Design Museums Worldwide
Elle Decor via Yahoo Style Singapore· 3 weeks ago10 Best Design Museums in the WorldGIUSEPPE CACACE - Getty Images Museums can often be depressingly...
Hokkien mee showdown: The Neighbourwok vs 777 Fried Hokkien Prawn Mee vs Yong Heng Fried Squid Prawn...
SETHLUI.COM via Yahoo Style Singapore· 4 weeks agoWhat’s the most effective way to stir up a heated debate between Singaporeans? The mere mention of...
Hup Hong Chicken Rice: “Must eat” chicken rice with handmade achar & long queues daily
SETHLUI.COM via Yahoo Style Singapore· 1 month agoCrowned as “one of the best chicken rice in Jurong“, this chicken rice store may be unfamiliar to...
10 under $10 Pasta Places in Singapore that will make you shout “Mamma Mia!”
SETHLUI.COM via Yahoo Style Singapore· 1 month agoIf you’re a pasta lover on a budget, you’ve come to the right place. Typically, a plate of pasta...
Will it be harder to find good hawker food in Singapore in the future?
Yahoo News Singapore· 2 months agoHup Kee Malaysian Fishball Noodles (Photo: Aloysius Low/Yahoo News Singapore) (Photo: Aloysius...
Bao Er Cafe: Wok-kissed Hokkien mee & tasty kaya toast at viral hole-in-wall eatery
SETHLUI.COM via Yahoo Style Singapore· 2 months agoI don’t usually have business in Balestier, the land of lighting and hardware shops as many might...
Hangawi Korean Food: Affordable authentic Korean food in town — too good to be true?
SETHLUI.COM via Yahoo Style Singapore· 2 months agoI’m a cash-strapped undergrad student with a penchant for Korean cuisine; you can imagine how my...
Epok Epok Central: Nasi lemak & home-made curry puffs from S$0.50 at Eunos
SETHLUI.COM via Yahoo Style Singapore· 3 months agoEpok Epok or curry puffs, I loved eating them as a kid on weekends when I’m over at my Grandma’s....
How Japan's cooking culture forever changed London's restaurants
Evening Standard via Yahoo News Singapore· 3 months agoOmakase — the Japanese equivalent of the tasting menu, which translates as “I’ll leave it up to you”...
At 23, she landed a job at a 3-star Michelin restaurant. Less than 2 years later, she left to run a...
Business Insider via Yahoo News Singapore· 4 months agoShanice Lim is a 25-year-old chef who left her job at the three-Michelin-starred restaurant Zen in...