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Some of the World's Best Whiskeys Are Coming From India
Food & Wine via Yahoo Style Singapore· 2 weeks agoThe country's new crop of single malts are racking up awards and becoming a force to be reckoned...
How Gel—Yes, *Gel*—Gave Me the Best Curls of My Adult Life
Cosmopolitan via Yahoo Style Singapore· 3 weeks agoWe break down the best hair gels for curls, waves, and natural hair, along with how to get a gel...
Why Summer Is Hefeweizen and Witbier Season
Food & Wine via Yahoo Style Singapore· 1 month agoBeers in this light, refreshing category are perfect for warm weather sipping. Food & Wine / Getty Wheat beers are set apart by grain bills that lean...
This €10 a day rail pass could be your ticket to France’s biggest wine growing region
Euronews via Yahoo News Singapore· 1 month agoWant to explore the Occitanie region by train for €10 per day? Local authorities have created a new...
Meet the Centuries-Old Belgian Beer Style That's a Warm-Weather Refresher
Food & Wine via Yahoo Style Singapore· 1 month agoFor beer drinkers in the know, May welcomes the most wonderful time of the year — saison season....
18 Stereotypes About Men And Masculinity That Are Simply Not True, According To Guys
BuzzFeed via Yahoo Style Singapore· 2 months agoWhatever your gender, you probably feel like there are many stereotypes ascribed to you that simply...
How to Get Into Sotol
Esquire via Yahoo Style Singapore· 2 months agoHow to Get Into SotolAshley Sears Tucked inside the Freehand Hotel is Bar Calico, and on a Friday night, I was surrounded by effortlessly chic patrons...
How to Make a Chrysanthemum, the Sweet, Herbaceous Cocktail You’ll Want to Sip All Spring
Robb Report via Yahoo Style Singapore· 2 months agoThe first time I had a Chrysanthemum, I couldn’t stop talking about it. I made it for everyone I...
How to Drink Calvados, France's Signature Apple Brandy
Food & Wine via Yahoo Style Singapore· 2 months agoServe Calvados as a digestif or as an unexpected addition to a round of Espresso Martinis. Sabrina...
Sour Patch Kid Oreos Are the Latest in a Long Line of Wacky Flavors
The Daily Beast via Yahoo Style Singapore· 2 months agoPhoto Illustration by Luis G. Rendon/The Daily Beast/Mondelez InternationalIs there even a reason to...
