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Fritos Just Released a New First-Of-Its-Kind Flavor, and I Tried It First
allrecipes via Yahoo News Singapore· 3 days agoReview Fritos is essentially taking two winning Frito-Lay flavors—Flamin’ Hot and Cool Ranch—and...
May Pho Culture: The best Vietnamese pho & spring rolls I’ve ever had, hidden in Chinatown
SETHLUI.COM via Yahoo Style Singapore· 1 day agoNo wonder— its lady chef hails from Ho Chi Minh! May Pho Culture is located at Fook Hai Building, a...
The Top 10 Ice Cream Flavors, According to Instacart
Real Simple via Yahoo Style Singapore· 3 days agoAs you’ll see below, this list includes classic flavors such as chocolate and mint chip, as well as some more interesting flavors like moose tracks. Keep...
The Easiest 5-Ingredient Zucchini Dish I Make All Summer
allrecipes via Yahoo Style Singapore· 3 days agoThey lose that raw crunch when they are salted and blotted dry, but retain the fresh taste you look...
Sour Patch Kids and Snapple Teamed Up for the Most Epic Candy Collab
Food & Wine via Yahoo Style Singapore· 5 days agoAll the flavors of your childhood in one convenient package. Snapple / Sour Patch Kids Sour Patch...
The 1-Ingredient Pasta Salad Upgrade I'm Having All Summer Long
Simply Recipes via Yahoo Style Singapore· 6 days agoSimply Recipes / Sarah Crowder If you usually put mozzarella in your pasta salad, this is more of an...
The Most Expensive Vodka in the World
Insider Monkey via Yahoo Singapore Finance· 16 hours agoIn this article, we are going to discuss the most expensive vodka in the world. If you’re also curious about which other vodkas will cost you an arm and...
Subway Just Announced 3 New Sandwiches on Its Summer Menu
allrecipes via Yahoo Style Singapore· 4 days agoPotato chips work, but so do Doritos. For a limited time, Subway has what it says is an exclusive...
The 1 Unexpected Step Restaurants Add When Cooking Broccoli
HuffPost UK via Yahoo News Singapore· 1 day agoWhich is? “If you want to make better broccoli at home, you have to blanch it before you sautee it,”...
I’m an Italian Chef and the Only Jarred Pasta Sauce I Buy Comes From Trader Joe's
allrecipes via Yahoo Style Singapore· 18 hours agoThere was so much flavor and texture; it tasted like a homemade pesto—and even fooled my partner...